Asalat Oud

Asalat Oud 80g Bakhoor by Ard al Zaafaran Ingredients: Oudh powder, musk, sandal powder, perfume sugar. Fragrance: Cedarwood, Honey, rose, patchouli, musk, oud amber A perfect home fragrance and a must-have in your place. A treat for the senses; Asalat Oud Bakhoor with fragrant woods, enriched with fine, aromatic essence. During burning incense on charcoal valuable fragrances are released and spread a relaxing lovely scent. Notes for incense burning with Bakhoor:

• In order to burn incense with Bakhoor, it is best to use Charcoal.
• The Charcoal is first ignited over a flame. Special lighters or a candle flame are ideal.
• After the charcoal begins to glow, it is placed in a Bakhoor holder or another fireproof dish.
• Now on the coal, the Bakhoor is placed and the smoking process can begin.
• After smoking with Bakhoor please ventilate the area.

SAFETY INFORMATION: During incense burning can occur very high temperatures. Incense burners can become very hot. There is a risk of fire. Gloves and a fireproof dish are recommended. Keep children and animals always away. Please do not leave unattended while in use.